I am craving Korean food lately. We’ve only had the bok choy dish and the spicy pork this week so far. But I’ve had rice seven times since Monday and I’m planning on doing kimchi 전 (Korean pancakes, as Master used to call them) tomorrow night.
And then I found Eat Your Bap. This is daily Korean food, not just the fancy stuff found in most Korean cookbooks.
So tonight I made 계란찜 (egg…I don’t know, a yummy egg dish) and ate it with my last portion of the bok choy.